We require a dynamic Head Chef / Manager to join our expanding outside catering company in Swindon. A minimum of 10 years experience within Michelin or Rosette kitchens is required. Experience in both kitchen and front of house is essential with good customer service skills. Good business, computer and financial acumen are a must as well as a full clean driving licence. Salary is negotiable depending on the right candidate and will include a structured bonus scheme.

Please send your CV by email in the first instance to hsl247@aol.com with a covering letter of why you think you would be a suitable candidate.

Contact details

• Email: hsl247@aol.com
• Phone: 01793 513888 Cvs only please

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