You will be working for a well known branded restaurant.

Working hours are based over a 5 day week including weekends.

You'll not only take responsibility for a busy grill but for ensuring that the our grill experience is the envy of the industry and the choice of every guest. So along with your experience of high volume catering and food production, you need a passion for great food and pride of your work place.

NVQ Level 2 & 3 will be available after six months to the successful individual that shows the passion and drive to succeed.

This is a live-in or Out Position

If the above interest you please ring and speak to Richard on 07887640585 or ask to speak to the duty Manager on 01793 521028

Contact details

• Email: labrosse.1@zen.co.uk

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