Head Chef - Gastro Pub / Restaurant - Nr. Warminster

My client operates and highly successful Restaurant & bar with 8 letting bedrooms. The food is all homemade on the premises using fresh, local quality ingredients.

This is a busy venue catering for approx. 100 covers a day. My client is very hands on with real love for the business. The owners are a lovely couple who will offer full support to suitable candidates with the same shared passion.

They operate an extremely successful business with thriving trade and excellent reputation for good food & service.

The Role

As head chef you will manage a team of 5 chefs in a 7 day operation.
The head chef will compile seasonal menu's using the best of local produce available.
You will be a good organiser, managing a busy kitchen and an excellent team player.
As head chef you will take full responsibility for the kitchen, ordering, health & hygiene and consistently improve things.

The person

As head chef you will have at least 1 - 2 years experience as a head or sous chef in a reputable establishment using all fresh ingredients.
You must have passion & flair.
You must have a proven track record with consistency throughout your career.
The head chef must be able to maintain high standards even in busy periods

Package

Salary offered is £25,000 - £28,000
28 days paid holiday a year
All meals on duty

Contact details

• Email: Click here to reply to this ad
• Phone: 0845 459 4215